SCA Barista Foundations

Perfect for beginners and requires no previous experience. The Foundation level provides a first taste of the Barista discipline and is a great way to get insight into the skills required of a barista including espresso preparation, steaming milk, and maintaining a clean bar.

Students earn 5 points in the SCA Coffee Skills Program towards their Coffee Skills Diploma.

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Date
May 17 2027
Time
9:00 am - 5:30 pm
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Location
Boot Coffee Campus
619 Lindaro Street, San Rafael, CA
Organizer
Boot Coffee
Email valerian@bootcoffee.com
Website https://bootcoffee.com/
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