april, 2020

15aprAll Day17Sensory Skills Intermediate & Exam (SCA)


Event Details


Building on the skills learned in Sensory Foundations, Sensory Skills Intermediate students learn to demonstrate the core concepts of sensory science in the analysis of aroma, taste, flavor, and body differences in a variety of coffees. You will learn a variety of testing methodologies and practice calibrating on the SCA cupping form. Students will examine the basic elements required for developing a sensory program back at your company.

The course will be at the world class BOOT COFFEE CAMPUS at 619 Lindaro Street, San Rafael, CA

Sensory Skills Intermediate (3 days): US$1295
Sensory Skills Foundations + Intermediate (4 days): US$1695
COMBO Introduction to Coffee + Sensory Skills Foundations + Intermediate (5 days): US$1995

All courses include lunches and a comprehensive professional techniques manual.

Hotel Information: Hotels in Marin County can be booked online.

More Information?
Email us and we usually respond within 24 hours. Boot Coffee: (888)814-4347 (USA).

Reserve Your Seat Now!
For tailor made courses with Willem Boot or Marcus Young, please send us an email.

Boot Coffee Purchase policy:
All sales are final. Course fees are not refundable. If you need to cancel, course fees can be applied to future courses or another person can take your place. For all changes, we will charge a change fee of 25% of the course price. Changes are not possible less than 7 days before the course.


april 15 (Wednesday) - 17 (Friday) PST


San Rafael

619 Lindaro Street

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