Resources

LINKS
Giesen Coffee Roasters 
BootCamp Coffee: Online Courses for Coffee Professionals
Boot Koffie in the Netherlands
David Schomer’s Espresso Vivace
Specialty Coffee Association of America
Kona Coffee Purveyors – Honolulu, HI
Linea Caffe – San Francisco, CA

FORMS
Boot Coffee roasting log sheet – Download
Boot Coffee cupping sheet (english) – Download
Boot Coffee cupping sheet (spanish) – Download
Taster’s Glossary – Download

ARTICLES
Roast Magazine: The Naked Bean - Download
Roast Magazine: Rocking The Cradle Of Coffee - Download
Roast Magazine: Get It Right The First Time - Download
Roast Magazine: Lighten Up - Download
Roast Magazine: Reflections On The Roasting Fundamentals -Download
Roast Magazine: Roasting The First Time - Download
Roast Magazine: The Struggle With Sample Roasting - Download
Roast Magazine: Variety Is The Spice Of Coffee - Download
Roast Magazine: The Buzz On Roasting Decaf - Download
Roast Magazine: Cupping For Flavor Vs. Defects - Download
Roast Magazine: Fruity, Fermented And Everything In Between, How Coffee Processing Affects Your Cup (Part 2) - Download
Roast Magazine: Wet, Dry And Everything In Between, How Coffee Processing Affects Your Cup (Part 2) - Download
Roast Magazine: Exploring the Holy Grail, Geisha Coffee 10 Years On - Download
Roast Magazine: Exploring the Holy Grail – Korean version – Download

REPORTS by Willem Boot
Coffee Buying Manual for Ethiopian Coffee v1.0 (2011)
Rediscovering Coffee In Yemen (2013)
Notes about Finca La Mula, my forest Geisha coffee in Panama (2013)

Interesting REPORTS by Others
Coffee Exporters Guide (ITC, 2012)
Guía Técnica Para El Benificiado De Café (IICA, 2010)

VIDEOS
Hand To Hand: The Mesmerizing World Of Coffee
Aeropress Video (cool video editing – by Valerian Hrala)
Aeropress Video (by Jarda Tucek)
Chemex Preparation (by Valerian Hrala)
Aman Cooperative, Bech Maji, Ethiopia