Research on Ethiopian Wild Forest Coffee

For centuries, communities in South and West Ethiopia have collected wild-growing forest coffee. It is estimated that more than 10% of Ethiopia’s coffee export originates from coffee forests, however relatively little is known about the quality potential. The forests [...]

By |2018-05-10T14:05:57+00:00January 30th, 2017|Categories: Blog|Tags: , , |0 Comments
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